The session will be in English ONLY

People who love Italian wines and would like to know more
People studying for a wine certification and desiring to improve their knowledge of Italian wine
People working in jobs related with Italian wine (hospitality, retail, import)

Caplan Wine Academy is thrilled to announce the launch of this new wine course and offer you the opportunity to master Italian wines while obtaining a specialized wine certification.

The Italian Wine Scholar Study and Certification program provides up-to-date, extensive and precise information on the diverse wines and wine regions of Italy. Created by native Italian, Maurizio Brioggi, (Wine Scholar Guild Education Director for Italy) with the support of the Italian wine DOC/G consortia, this specialization program is designed for all advanced students of wine, whether wine professionals or serious wine enthusiasts.

Those who follow the in-depth curriculum and achieve a final passing score will earn the title of Italian Wine Scholar (IWS). Following this achievement, students are encouraged to use the post-nominal IWS as part of their professional signatures. This IWS certification provides a validation of your Italian wine expertise and enhances your resume; it also serves as a point of distinction within the wine trade.


Details

Date
  • 3rd October 2021 SUN 15:00~15:45 【ONLINE】

Place

【Classroom】

CAPLAN Wine Academy
Job Hub Square bldg. 12F, 2-6-2, Ohtemachi, Chiyoda-ku, Tokyo

【Online】

The online seminar will be held through「Zoom」by Zoom Video Communications. A URL link will be sent in advance, by clicking the URL the participants will be able to attend the seminar.

Content of the session
  • Presentation of the Wine Scholar Guild and outline of the Italian Wine Scholar course.【ONLINE & CLASSROOM】

  • Demo session: a tasting and explanation of an Italian wine【ONLY CLASSROOM】

Lecturer

Ettore Donadeo IWS

Fee

Free

Seating Capacity

13 people for the CLASSROOM sessions
100 people for the ONLINE session

Reservations are available on a first come, first served basis

Applications are now closed.

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9:30~18:00(土日祝日を除く)