WSET Level 2 <Basic Course> Hybrid

This hybrid course is composed by 8 online lessons on theory and 1 tasting session. The content is exactly the same as the classroom course, but it offers the comfort of following the lessons online.
The exam will be in the classroom at the end of the course.

The WSET Level 2 Award in Wines is intended for people who have little or no prior knowledge. Itis suitable wherever a good level of wine knowledge is required to underpin job skills and competencies, for example in the customer service and sales functions of hospitality, retailing and wholesaling industries. It is also useful for those who have a general interest in wine and wish to broaden their knowledge.
Successful candidates will be able to describe and compare the styles of wines produced from internationally and regionally important grape varieties, interpret wine labels from the main wineproducing regions of the world and give basic guidance on appropriate selection and service, as well as understand the principles of wine tasting and evaluation.

※Session 1 to 8 take place online as Zoom meetings.
Please notice that during these meetings you will be supposed to show your face and to ask or answer
questions by voice.

※The tasting session will take place at Caplan Wine Academy (Aoyama)

How do Caplan online seminars work?

This online seminar will be held through「Zoom」by Zoom Video Communications. A URL link will be sent in advance, by clicking the URL the participants will be able to attend the seminar.

The seminar can be enjoyed by PC, Smartphone, Tablet as long as they are connected to the internet. For PC you can use the internet browser, but installing the dedicated Zoom software is recommended. For smartphones and tablet you will need the Zoom app. Please install it in advance.

The online seminar will also be recorded and the link to the video will be sent to all participants. You will be able to play it as many times as you want for 1 week.

Requirements

・Broadband internet connection (4G/LTE, fiber)
・Speaker or earphones
・Supported OS:Windows 7 and following, Mac OS X 10.7 and following, iOS, Android
・Supported browsers: IE7+, Firefox, Chrome, Safari 5+
・CPU: Dual Core 2Ghz and above
・Memory: 4GB

Curriculum

Session 1
Online - 60 min.

Course Induction, tasting technique, pairing wine with food

Session 2
Online - 90 min.

From grapes to wine: factors influencing the production of red wines
Pinot Noir, Zinfandel/Primitivo

Session 3
Online - 90 min.

From grapes to wine: factors influencing the production of white, sweet and rosé wines
Riesling, Chenin Blanc, Sémillon/Semillon, Furmint

Session 4
Online - 90 min.

Main white grape varieties of the World
Chardonnay, Sauvignon Blanc, Pinot Grigio/Pinot Gris
Gewurztraminer, Viognier, Albariño

Session 5
Online - 90 min.

Main red grape varieties of the World ①
Merlot, Cabernet Sauvignon, Syrah/Shiraz

Session 6
Online - 90 min.

Main red grape varieties of the World ②
Gamay, Grenache/Garnacha, Tempranillo, Carmenère, Malbec, Pinotage

Session 7
Online - 90 min.

Grape varieties of Italy
Cortese, Garganega, Verdicchio, Fiano
Nebbiolo, Barbera, Corvina, Sangiovese, Montepulciano

Session 8
Online - 90 min.

Sparkling wines, fortified wines

Session 9
Classroom - 300 min.

Intensive tasting session of over 20 wines

Session 10

Examination

Lecturer

Sarasa Suzuki

Seating Capacity

24

Place

Theory:Online / Tasting:Tokyo(Aoyama)

  • Tokyo

CAPLAN Wine Academy
〒107-0062 PASONA SQUARE 16F, 3-1-30, Minami Aoyama, Minato-ku,Tokyo

Fee

96,800 yen <Price excluding tax: 88,000 yen>

To be paid within three days after course application.

Includes wines, textbook and examination fee

Students attending for the first time a course at CAPLAN Wine Academy need to pay 5,500 yen for registration, tax included.

Rescheduling

A recording of the class will be sent on the working day following the lesson. This will remain available for about 1 week. For this reason, there is no rescheduling system for this course.

Please note that it is not possible to reschedule to a classroom course class, or to transfer from a hybrid course to a classroom course.

How to pay

Bank transfer or Credit card

Please transfer the fee to the bank account below or we can accept the credit card.

Mitsubishi UFJ Bank
Tokyo Eigyoubu Branch
Account Number : Futsu 1812074
Subscriber : PASONA HR Solution

Please note that we cannot refund the fee once you pay.
Please make sure bear the bank remitting charges concerned with yourself.

Schedule / Entry

2024/4 ~ 2024/9

Please make sure that your address is registered correctly!

Textbooks and exam results will be sent to the physical address you registered on our website (MyPage).
Please make sure that this is correct and accurate, including the apartment number.
※ Please note that if the package is returned due to an unclear address or missing apartment number, the textbooks will be reshipped to you and you will be charged for the shipping (着払い). Thank you for your understanding.

Online/Tokyo
Sarasa Suzuki
  • See the Schedule

    Tuesday Evening/19:00~20:30
    ※The first session only will be 1 hour long

    【Theory (Online) 】
    Session 1:5/14 19:00~20:00 ★Online
    Session 2:5/28  19:00~20:30 ★Online
    Session 3:6/4  19:00~20:30 ★Online
    Session 4:6/25  19:00~20:30 ★Online
    Session 5:7/16  19:00~20:30 ★Online
    Session 6:7/30  19:00~20:30 ★Online
    Session 7:8/13  19:00~20:30 ★Online
    Session 8:8/27  19:00~20:30 ★Online

    【Tasting(Classroom)】
    Session 9:9/1(SUN) 13:00~18:00 ★Classroom

    【Examination(Classroom)】
    Tokyo: 9/24 (TUE, evening) or 9/28(SUN)or 9/29(SUN)or 10/6(SUN)
    Osaka: 10/5 (SAT)

Please call us for entry.(03-6634-9976)

2023/10~2023/3 semester schedules

Online/Tokyo
Sarasa Suzuki

Tuesday Evening/19:00~20:30
※The first session only will be 1 hour long

【Theory (Online) 】
Session 1:11/14 19:00~20:00 ★Online
Session 2:11/21  19:00~20:30 ★Online
Session 3:11/28  19:00~20:30 ★Online
Session 4:12/12  19:00~20:30 ★Online
Session 5:12/19  19:00~20:30 ★Online
Session 6:1/9  19:00~20:30 ★Online
Session 7:1/23  19:00~20:30 ★Online
Session 8:2/6  19:00~20:30 ★Online

【Tasting(Classroom)】
Session 9:3/3(SUN) 13:00~18:00 ★Classroom

【Examination(Classroom)】
Tokyo: 3/25(MON)or 3/30(SAT)or 4/7(SUN)
Osaka: 4/13 (SAT)

担当講師

Instructor

おすすめ講座

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9:30~18:00(土日祝日を除く)